Low Carb Keto Lupini Beans Recipe

Low Carb Keto Lupini Beans Recipe

This easy keto lupini beans recipe is a crispy, protein-packed snack that’s perfect for low-carb diets! With a zesty lime and chili seasoning, these beans turn into a crunchy, flavorful treat in just minutes. Make them in the air fryer or oven for a quick, healthy bite—great for snacking or adding to salads!

Ingredients Needed

  • 225g / 1 ½ cups Lupini beans (canned, jarred, or vacuum-sealed)
  • 1 tbsp Lime juice
  • 1 tbsp Olive oil
  • 1 tsp Chili powder
  • ¼ tsp Sea salt (or to taste)
  • ¼ tsp Black pepper (or to taste)

How To Make Low Carb Keto Lupini Beans

  1. Drain and dry the lupini beans: Drain in a colander, rinse well, then pat dry with a paper towel.
  2. Mix the seasoning: In a medium bowl, whisk together the lime juice, olive oil, chili powder, sea salt, and black pepper. Add the lupini beans and toss to coat evenly.
  3. To cook in the air fryer: Arrange the coated beans in a single layer at the bottom of the air fryer basket. Air fry at 380°F / 193°C for 10 minutes, stirring halfway through.
  4. To cook in the oven: Spread the beans in a single layer on a baking sheet. Bake at 400°F / 204°C for 15 minutes, stirring halfway through.
Low Carb Keto Lupini Beans Recipe

Recipe Tips

  • Pat the beans dry: After rinsing, make sure to dry the lupini beans well with a paper towel. This helps them crisp up better in the air fryer or oven.
  • Coat evenly: Toss the beans thoroughly in the seasoning mix to ensure every bite is full of flavor.
  • Use a single layer: Spread the beans out in one layer in the air fryer or on the baking sheet. Overcrowding will make them less crispy.
  • Adjust seasoning to taste: Lupini beans can be slightly bitter, so feel free to add extra lime juice or chili powder for more flavor.
  • Let them cool for extra crunch: The beans will crisp up even more as they cool, so let them sit for a few minutes before eating.

How To Store and Reheat Leftovers?

  • Refrigerate: Let the leftover lupini beans cool to room temperature. Store them in an airtight container in the fridge for up to 5 days.
  • Reheat: Spread the lupini beans on a baking sheet and bake at 180°C / 350°F for 5-7 minutes until warm and crispy again.

Nutrition Facts

Serving Size: 6 serving

  • Calories: 61
  • Total Fat: 3.4g
  • Saturated Fat: 0.6g
  • Cholesterol: 0mg
  • Sodium: 7mg
  • Potassium: 407mg
  • Total Carbohydrate: 3.3g
  • Dietary Fiber: 1.1g
  • Sugars: 0.1g
  • Net Carbs: 2.2g
  • Protein: 5g

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Low Carb Keto Lupini Beans Recipe

Difficulty:BeginnerPrep time: 5 minutesCook time: 10 minutesRest time: 5 minutesTotal time: 20 minutesServings:6 servingsCalories:61 kcal Best Season:Available

Description

This easy keto lupini beans recipe is a crispy, protein-packed snack that’s perfect for low-carb diets! With a zesty lime and chili seasoning, these beans turn into a crunchy, flavorful treat in just minutes. Make them in the air fryer or oven for a quick, healthy bite—great for snacking or adding to salads!

Ingredients

Instructions

  1. Drain and dry the lupini beans: Drain in a colander, rinse well, then pat dry with a paper towel.
  2. Mix the seasoning: In a medium bowl, whisk together the lime juice, olive oil, chili powder, sea salt, and black pepper. Add the lupini beans and toss to coat evenly.
  3. To cook in the air fryer: Arrange the coated beans in a single layer at the bottom of the air fryer basket. Air fry at 380°F / 193°C for 10 minutes, stirring halfway through.
  4. To cook in the oven: Spread the beans in a single layer on a baking sheet. Bake at 400°F / 204°C for 15 minutes, stirring halfway through.

Notes

  • Pat the beans dry: After rinsing, make sure to dry the lupini beans well with a paper towel. This helps them crisp up better in the air fryer or oven.
    Coat evenly: Toss the beans thoroughly in the seasoning mix to ensure every bite is full of flavor.
    Use a single layer: Spread the beans out in one layer in the air fryer or on the baking sheet. Overcrowding will make them less crispy.
    Adjust seasoning to taste: Lupini beans can be slightly bitter, so feel free to add extra lime juice or chili powder for more flavor.
    Let them cool for extra crunch: The beans will crisp up even more as they cool, so let them sit for a few minutes before eating.
Keywords:Low Carb Keto Lupini Beans Recipe

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